Spaghetti Gluten Free 400g – LIGUORI
$5.50
Spaghetti Gluten Free:
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Made from a high-quality blend of corn and rice flours
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100% gluten-free – ideal for gluten-sensitive diets
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Bronze-drawn for a rough texture that holds sauce well
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Cooks to a perfect al dente consistency
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Traditional Italian taste and craftsmanship
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Free from artificial additives and preservatives
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400g pack – ideal for family meals or everyday use
Description
Spaghetti Gluten Free is crafted from a high-quality blend of corn and rice flours, offering a delicious and authentic alternative to traditional pasta. Made using time-honored Italian techniques and bronze-drawn for a rough texture, this gluten-free spaghetti holds sauces beautifully and delivers a perfect al dente bite. Ideal for those with gluten sensitivities or celiac disease, it combines tradition, taste, and texture in every forkful.
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration
Additional information
| Weight | 450 g |
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| Dimensions | 7 × 3 × 27 cm |
Brand
Liguori
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