Red Lentils Tagliatelle Gluten Free Pasta 250g – PASTA NATURA
$10.90
Red Lentils Tagliatelle Gluten Free:
Made with red lentil flour and organic brown rice flour — naturally gluten‑free
Rich orange‑red color and delicate legume flavor
Bronze‑drawn and slow‑dried to preserve texture and help sauce cling
Rough, porous surface for good sauce absorption
No preservatives, no artificial additives
Ideal cooked “al dente” and pairs well with rich, bold sauces
Description
Red Lentils Tagliatelle Gluten Free made with red lentil and brown rice flour. Rich in protein and fibre, with a vibrant colour and delicate legume flavour—perfect for hearty, nutritious meals.
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Additional information
Weight | 280 g |
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Dimensions | 20 × 15 × 10 cm |
Brand
Pasta Natura

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