Fresca & Gnocchi Flour 1kg – CAPUTO
Original price was: $7.90.$6.90Current price is: $6.90.
Fresca & Gnocchi Flour :
Premium Italian “00” flour from Caputo, ideal for fresh pasta and gnocchi
High in protein (~12.5%) with strong gluten for elastic, smooth dough
Produces shiny, consistent pasta that’s easy to roll by hand or machine
Trusted by chefs for traditional homemade pasta and gnocchi dishes
- Produced in Italy
Description
Fresca & Gnocchi Flour – The flour of the professionals in a domestic size, dedicated to cuisine lovers, restaurateurs and those who love express their creativity by cooking and create authentic and unique recipes. This flour is a strong gluten, high protein flour for making elastic doughs for homemade spaghetti, tagliatelle and pappardelle. This high-starch 00 flour produces a dough that is easy to roll by hand or using your pasta machine.
Want to share your creation with our products? We would love to see it! Tag us @mediterraneanfoods.co.nz on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 1000 g |
|---|---|
| Dimensions | 11 × 7 × 15 cm |
Brand
Caputo
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