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$79.00
Join Clotilde Romano Marshall as we learn how to prepare
Sicilian Arancini and Calzone Fritto Napoletano
Clotilde is the owner of La Dolce Vita, Italian Cooking Classes and has been offering to our Christchurch community a taste of the Amalfi Coast for the past 15 years.
The cooking, the filling, the preparation of the crust and all the other secrets will be yours. While having fun, you will become a true expert in the preparation of the Sicilian arancino and Calzone Napoletano in a short time!
WHEN & WHERE Wednesday 24th of April | starting from 6pm
at The Mediterranean Food Co. Cafe’ 322 Tuam St, Christchurch
Your reservation will be confirmed by purchasing this ticket.
Each ticket includes: Italian Aperitivo Arancino and Calzone Fritto (main dish) Wine pairing Tiramisu’ Dessert + 10% off any store purchases during the event
CANCELLATION POLICY: full refund will be given if cancelled 48 hours prior to event or if host cancels the event.
Out of stock
Are you over 18 years of age?
WE ARE OPEN ON SUNDAYS: CAFE' + STORE Dismiss