SPECK P.G.I. 130g sliced – VILLANI
$10.40
Made from the thighs of pigs born and raised in Italy. Salted by hand with salt, spices and natural flavours, such as allspice and juniper. The phases of smoking with beechwood and drying in the fresh air for at least 5 months makes this product not too dry and a balanced taste.
- Speck is excellent served on its own as a savoury snack or antipasto.
- It also pairs well with red radicchio, eggs, and pasta dishes.
- Gluten free.
- 130g sliced and vacuum sealed.
Description
Speck is made from the thighs of pigs born and raised in Italy. Salted by hand with salt, spices and natural flavours, such as allspice and juniper. The phases of smoking with beechwood and drying in the fresh air for at least 5 months makes this product not too dry and a balanced taste.
- Speck is excellent served on its own as a savoury snack or antipasto.
- It also pairs well with red radicchio, eggs, and pasta dishes.
- Gluten free.
- 130g sliced and vacuum sealed.
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 180 g |
|---|---|
| Dimensions | 27 × 17 × 3 cm |
| Cut | Piece, Sliced |
| Weight | 150g, 250g, 500g, 1 Kg |
Brand
Villani
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