Red Lentil Paccheri Gluten Free Pasta 250g – PASTA NATURA
$7.90
Red Lentil Paccheri Gluten Free Pasta :
- Made with red lentil flour – naturally gluten-free
- Rich in plant-based protein and fibre, ideal for balanced diets
- Paccheri shape with a generous surface that holds sauces well
- Firm, satisfying texture when cooked
- Hearty flavour that pairs well with rich and creamy sauces
- Vegan-friendly and free from additives or preservatives
Description
Red Lentil Paccheri Gluten Free Pasta made from red lentil flour, this gluten-free pasta offers a delicious plant-based alternative to traditional pasta. Naturally rich in protein and fibre, it has a hearty flavour and satisfying texture, making it an excellent choice for rich sauces and wholesome meals.
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Additional information
| Weight | 270 g |
|---|---|
| Dimensions | 20 × 10 × 7 cm |
Brand
Pasta Natura
Pasta Natura is an Italian family-run brand from Piedmont, specialising in organic, gluten-free pasta and related products. They control the entire process from grain to packaging, using traditional methods like bronze-drawing and low-temperature drying for high-quality, porous pasta. Their products are vegan, preservative-free, and packaged sustainably.
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