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Fresh Pappardelle 300g – BERTAGNI
$7.90
PAPPARDELLE 300g (Bertagni) is a premium Italian fresh pasta renowned for its traditional craftsmanship and authentic flavor. Made with a blend of Italian ’00’ wheat flour, durum wheat semolina, and eggs. It offers a rich, golden hue and a delicate texture.
- This wide, ribbon-like pasta is ideal for pairing with robust sauces such as ragù, truffle cream, or pesto.
- Ready to cook, it requires only 1–2 minutes in boiling water, making it a convenient choice for a gourmet meal at home.
Description
FRESH PAPPARDELLE is a premium Italian fresh pasta renowned for its traditional craftsmanship and authentic flavor. Made with a blend of Italian ’00’ wheat flour, durum wheat semolina, and eggs. It offers a rich, golden hue and a delicate texture.
- This wide, ribbon-like pasta is ideal for pairing with robust sauces such as ragù, truffle cream, or pesto.
- Ready to cook, it requires only 1–2 minutes in boiling water, making it a convenient choice for a gourmet meal at home.
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 338 g |
|---|---|
| Dimensions | 11.9 × 11.9 × 11.9 cm |
Brand
Bertagni
Bertagni is known as the oldest filled pasta producer. Since 1882 They have been strongly committed in to preserving the authentic taste of filled pasta all over the world. For them, “INNOVATION” means being able to guarantee the authentic and genuine taste of their filled pasta whatever it takes, because it is part of their history, of their DNA, of their culture, of which they feel they are the guardians.
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