Seeds Gluten Free Mini Breadsticks 250g – LE VENEZIANE
$8.50
Seeds Gluten Free :
Certified gluten‑free — suitable for people with coeliac disease or gluten intolerance
Crisp mini breadsticks made with maize starch & flour, potato starch, rice flour, and extra‑virgin Italian olive oil
Free from eggs and dairy — vegan‑friendly
Nutritional highlights per 100 g (approx): ~463 kcal energy, ~16.2 g fat (of which ~5.4 g saturated), ~76.3 g carbohydrates (of which ~0.6 g sugars), ~1.7 g fibre, ~2.0 g protein, ~2.8 g salt
Ideal as a snack or accompaniment — great with dips, cheeses, cold meats or olive platters
Storage: Keep in a cool, dry place; once opened, reseal to maintain crispness
Allergen note: “May contain traces of nuts, peanuts and sesam
Description
Seeds Gluten Free – The fragrant, tasty and crunchy GLUTEN FREE mini breadsticks are ideal at any time of the day: appetizing with cured meats, delicious even with sauces and fresh cheeses.
Le Veneziane gluten-free breadsticks are produced with the precious extra virgin olive oil of Italian origin only and thanks to the high quality of the raw materials used, Molino di Ferro gluten-free breadsticks are an amazing alternative to bread.
Produced in Italy
Dietary note: Gluten Free
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration
Additional information
| Weight | 257 g |
|---|---|
| Dimensions | 9 × 14.5 × 22 cm |
Brand
Le Veneziane
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