Marron Glace Panettoncino 100g – LOISON
$10.90
Marron Glace Panettoncino :
🇮🇹 Mini artisan panettone (100 g) from Loison, naturally leavened with sourdough and slow-fermented for 72 hours.
🌰 Enriched with pieces of candied chestnuts (marron glacé) for a refined, delicate flavour.
🍞 Soft, golden-yellow crumb with a light, airy texture.
🎁 Elegant gift-ready packaging — available in tins, boxes, or fabric bags with ribbon.
🧈 Premium ingredients: butter, fresh eggs, wheat flour, natural yeast.
⚠️ Contains wheat (gluten), eggs, milk. May contain traces of soy and nuts.
🍽️ Ideal as a festive treat, stocking stuffer, or elegant small dessert.
Description
Marron Glace Panettoncino a miniature artisanal panettone (100 g) from Italy’s respected bakery Loison, naturally leavened over 72 hours and enriched with pieces of candied chestnut (“marron glacé”).
The dough is soft and well‑aerated with a golden-yellow crumb, and the chestnut pieces provide a distinctive, sophisticated sweet flavour
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Additional information
Weight | 120 g |
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Dimensions | 9 × 9 × 11 cm |
Brand
Loison
Loison Pasticceri dal 1938 is a family-run Italian bakery celebrated for its artisanal pastries, especially traditional holiday cakes like Panettone, Pandoro, and Colomba. Based in Vicenza, Loison blends three generations of baking expertise with premium, natural ingredients such as Sicilian citrus and Madagascar vanilla.
Known for its refined packaging and timeless recipes, Loison brings the elegance of Italian pastry-making to tables around the world—where quality, tradition, and taste meet in every bite.

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