Buckwheat Pizzocchero Gluten Free Pasta 250g – PASTA NATURA
$5.90
Buckwheat Pizzocchero Gluten Free Pasta :
- Made with buckwheat flour for a distinctive rustic flavour
- Rich, earthy taste with a hearty and satisfying texture
- Traditional pizzocchero shape inspired by Northern Italian cuisine
- Wide, flat pasta designed to hold sauces and ingredients well
- Ideal for traditional Italian recipes with vegetables and cheese
- Vegan-friendly and free from additives or preservatives
Description
Buckwheat Pizzocchero Gluten Free Pasta made with buckwheat flour, this traditional Italian pasta offers a distinctive earthy flavour and hearty texture. Inspired by the classic pasta of Valtellina, its wide, rustic shape is perfect for rich sauces, vegetables and traditional Italian dishes.
Don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 270 g |
|---|---|
| Dimensions | 20 × 10 × 7 cm |
Brand
Pasta Natura
Pasta Natura is an Italian family-run brand from Piedmont, specialising in organic, gluten-free pasta and related products. They control the entire process from grain to packaging, using traditional methods like bronze-drawing and low-temperature drying for high-quality, porous pasta. Their products are vegan, preservative-free, and packaged sustainably.
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