Masterclass Ticket


Join Clotilde Romano Marshall as we learn how to prepare

Sicilian Arancini
and Calzone Fritto Napoletano

Clotilde is the owner of La Dolce Vita, Italian Cooking Classes 
and has been offering to our Christchurch community
a taste of the Amalfi Coast
for the past 15 years.

The cooking, the filling, the preparation of the crust and all the other secrets will be yours. While having fun, you will become a true expert in the preparation of the Sicilian arancino and Calzone Napoletano in a short time!

Wednesday 24th of April | starting from 6pm

at The Mediterranean Food Co. Cafe’
322 Tuam St, Christchurch

Your reservation will be confirmed by purchasing this ticket.

Each ticket includes:
Italian Aperitivo
Arancino and Calzone Fritto (main dish)
Wine pairing
Tiramisu’ Dessert

+ 10% off any store purchases during the event

CANCELLATION POLICY: full refund will be given if cancelled 48 hours prior to event or if host cancels the event.


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