Stilton Blue Cheese

The cheese is made from locally produced cow’s pasteurised milk. It is made in a cylindrical shape and allowed to form its own coat or crust. The distinctive feature of this cheese is magical blue veins radiating from the centre of the cheese. Traditionally, this cheese has been paired with sherry and port wine. It is also a good choice to go with walnuts, crackers, biscuits and bread.

Vacuum sealed in a plastic bag.

Cheese packed in small portions, not necessarily sold in 1 single block.

Please note:
Our cheese is hand-cut, so it is not possible to meet the exact weight ordered; actual weights may vary +/- 20g.

Country of origin: UK.