Zanetti Parmigiano Reggiano 20 months aged
$11.99 – $19.99
Zanetti Parmigiano Reggiano 20 months aged aged for a minimum of 20 months, is a distinguished Italian cheese renowned for its rich, nutty flavor and granular texture. Crafted from unpasteurized cow’s milk, this cheese undergoes traditional production methods in the Emilia-Romagna region of Italy. The aging process enhances its complexity, offering a balance of savory and slightly sweet notes, with a characteristic crunch from natural calcium crystals.
Cheese packed in small portions, not necessarily sold in 1 single block.
Please note:
Our cheese is hand-cut, so it is not possible to meet the exact weight ordered; actual weights may vary +/- 20g.
Description
Zanetti Parmigiano Reggiano 20 months aged aged for a minimum of 20 months, is a distinguished Italian cheese renowned for its rich, nutty flavor and granular texture. Crafted from unpasteurized cow’s milk, this cheese undergoes traditional production methods in the Emilia-Romagna region of Italy. The aging process enhances its complexity, offering a balance of savory and slightly sweet notes, with a characteristic crunch from natural calcium crystals.
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Additional information
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