UBRIACO AL VINO ROSSO
$18.75 – $74.90
UBRIACO AL VINO ROSSO (DRUNK) is a semi-hard cow’s milk cheese from Italy’s Veneto region, renowned for its unique aging process. The cheese wheels are soaked in red wine, such as DOC Rosso Venezia, which imparts a distinctive burgundy rind and a subtle fruity aroma. This method, known as “ubriaco” (meaning “drunk” in Italian), enhances the cheese’s flavor, giving it a mild, sweet taste with hints of wine, especially near the rind. Typically aged for at least six months, Ubriaco al Vino Rosso is ideal for cheese boards, pairing well with red wines and fresh fruits
Description
UBRIACO AL VINO ROSSO (DRUNK) – is a semi-hard cow’s milk cheese from Italy’s Veneto region, renowned for its unique aging process. The cheese wheels are soaked in red wine, such as DOC Rosso Venezia, which imparts a distinctive burgundy rind and a subtle fruity aroma. This method, known as “ubriaco” (meaning “drunk” in Italian), enhances the cheese’s flavor, giving it a mild, sweet taste with hints of wine, especially near the rind. Typically aged for at least six months, Ubriaco al Vino Rosso is ideal for cheese boards, pairing well with red wines and fresh fruits
Produced in Italy
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Additional information
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