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Salame Stofelotto 130g sliced – VILLANI

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$9.75

SALAME STOFELOTTO, A traditional Italian salami from the Ferrara region, crafted from coarsely ground pork and seasoned with white wine and garlic.

This salami is known for its bold, aromatic flavor and distinctive coarse texture.

  • Ideal as part of antipasti platters or sandwiches.
  • Sliced and vacuum sealed

Description

SALAME STOFELOTTO 130g sliced and vacuum sealed.

A traditional Italian salami from the Ferrara region, crafted from coarsely ground pork and seasoned with white wine and garlic. This salami is known for its bold, aromatic flavor and distinctive coarse texture. It is typically aged to develop its rich taste and is often enjoyed thinly sliced as part of antipasti platters or sandwiches.

 

Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.

Additional information

Weight180 g
Dimensions27 × 17 × 3 cm
Cut

Piece, Sliced

Weight

150g, 250g, 500g, 1 Kg

Brand

Villani

Villani is a historic Italian producer of premium cured meats, founded in 1886 in Castelnuovo Rangone, near Modena. Established by Costante Villani and Ernesta Cavazzuti, the company began by producing mortadella and cooked hams in a small local facility. Under the leadership of their son, Giuseppe Villani, the company introduced innovative practices, including an overhead rail system for meat transport, revolutionizing the industry

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