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Ponti Balsamic Vinegar of Modena P.G.I 250ml

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$8.90

Open since 1595, Ponti has become the Italians’ favourite vinegar. This Balsamic Vinegar of Modena is made with traditional methods that remain intact: the careful selection of grapes, the slow acetification of the must, the aging and refinement in casks of noble wood.

  • Quality: Obtained by the careful acetification of must from grapes of 7 selected varieties and excellent Wine Vinegar.
  • Taste: Intense and fragrant aroma, well-balanced taste.
  • Perfect for adding flavour to salads, fresh and mature cheeses, vegetables and even strawberries.
  • Maturation light maduration
  • Must light must concentrate
  • Density light density

Description

This Balsamic Vinegar of Modena P.G.I. is the result of the slow maturation of Ponti high quality wine vinegar cooked and concentrated grape must in vats, barrels and casks of different woods. Let this exquisite balsamic vinegar transform your everyday dishes into gourmet masterpieces.

Want to share your creation with our products? We would love to see it! Tag us @mediterraneanfoods.co.nz on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.

Additional information

Weight530 g
Dimensions19 × 7 × 7 cm

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