Gnocchi Sardi 500g – LIGUORI
$4.90
Gnocchi Sardi 500g :
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Pasta corta (short pasta) shaped like little shells with ridges and a cavity inside.
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Made from 100% Italian durum wheat.
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Bronze‑extruded for a rough texture that helps sauces cling well.
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Slow‑dried at low temperatures to preserve flavour and structure.
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Part of the Pasta di Gragnano PGI (Protected Geographical Indication) line.
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Protein content approximately 14.5%
Description
Gnocchi Sardi 500g – LIGUORI is a traditional Sardinian-style pasta made from 100% Italian durum wheat. Shaped like small ridged shells, it’s perfect for holding rich sauces. Produced in Gragnano using bronze dies and slow drying methods, it offers a firm texture and authentic taste. This 500g pack is PGI certified, ensuring high quality and true Italian origin.
Don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 520 g |
|---|---|
| Dimensions | 20 × 12 × 6 cm |
Brand
Liguori
