Fresh Yeast approx 120g

Fresh yeast, sometimes called cake yeast or compressed yeast, is a block of fresh yeast cells that contains about 70% moisture and is commonly used by baking professionals. It’s pale beige in colour, soft and crumbly with a texture similar to a soft pencil eraser, and has a stronger yeast smell than dry yeast.

Please note:
Our yeast is hand-cut, so it is not possible to meet the exact weight ordered; actual weights may vary +/- 30g.

Country of origin: New Zealand