Vermicelli 500g – LIGUORI
$4.90
Vermicelli 500g :
Made from 100% Italian durum wheat semolina
Bronze-die extruded for a rough texture that holds sauces beautifully
Slow-dried at low temperatures to preserve flavor and nutritional value
Long, thin strands similar to spaghetti, ideal for light and refined sauces
Perfect for seafood, olive oil–based, and tomato sauces
Description
Vermicelli 500g – is a classic Italian pasta made from 100% Italian durum wheat semolina and pure spring water. Bronze-die extruded and slowly dried, it has a slightly rough texture that holds sauces beautifully. Its long, thin shape makes it ideal for light tomato sauces, seafood dishes, or simple olive oil–based recipes.
Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration.
Additional information
| Weight | 550 g |
|---|---|
| Dimensions | 25 × 8 × 4 cm |
Brand
Liguori
