Balsamic Vinegar Of Modena IGP 250ml – CARANDINI
$26.90
Balsamic Vinegar Of Modena IGP :
Balsamic vinegar from Modena, Italy — certified IGP (Indicazione Geografica Protetta).
Produced by Acetificio Carandini, a historic family producer with roots back to 1641.
Made from a blend of concentrated cooked grape must and wine vinegar.
High density, rich brown colour, with a balanced flavour profile that combines sweet and sour notes.
Harmonious aroma; versatile in pairing with both sweet and savoury foods.
Suitable for drizzling over salads, vegetables, cheeses, meats, or even desserts.
Description
Emilio Argento by Carandini is a refined Balsamic Vinegar of Modena IGP, crafted with a balanced blend of cooked grape must and wine vinegar. Aged and produced according to tradition, it offers a rich, velvety texture and a harmonious sweet-and-sour flavor. Its deep aroma and smooth finish make it ideal for enhancing salads, roasted vegetables, grilled meats, and even desserts. Made by the historic Carandini family, known for their vinegar mastery since 1641, this balsamic brings elegance and authenticity to any dish.
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Additional information
| Weight | 350 g |
|---|---|
| Dimensions | 7 × 7 × 17 cm |
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