Villani Italian Speck 100g-500g
$7.09 – $35.45 inc. GST
Pork leg of EC origin, de boned by splitting. Salted with traditional ingredients including pimento and juniper; the process is completed by light smoking. Sweet and tasty, with smoky aftertaste.
Vacuum sealed.
Please note:
Our meat is not mechanically-cut, so it is not possible to meet the exact weight ordered; actual weights may vary +/- 20g.
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